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KWIK-STIK™ 2 Pack
Catalog No. 0826P

Salmonella enterica subsp. enterica serovar Abaetetuba derived from Silliker® SLR156

In Stock

2 Pack EA

In Stock

2 Pack EA

Details


Biosafety Level: 2

2 self-contained units of a single organism

General Information
Culture Method
Documentation
All Product Formats

General Information

Biosafety Level2
Product FormatKWIK-STIK™ 2 Pack
Test MethodFood and Food Ingredients: Pathogen Testing, Microbial Identification
Catalog number0826
TaxonomyBacteria
Industry TypeFood Safety
Price CodeP-C

Culture Method

MediaTryptic Soy Agar (Soybean Casein Digest Agar), Non-selective Sheep Blood Agar, Standard Methods Agar (Plate Count Agar) or Nutrient Agar
Temperature35°C
AtmosphereAerobic
Growth Time24 to 48 hours

Documents related to this product format:

Documentation

Documents related to this product format:

All Product Formats

Salmonella enterica subsp. enterica serovar Abaetetuba derived from Silliker® SLR156, SKU: 0826KKWIK-STIK™ 6 PackDETAILS
Salmonella enterica subsp. enterica serovar Abaetetuba derived from Silliker® SLR156, SKU: 0826LLYFO DISK™DETAILS
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