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EZ-CFU™
Catalog No. 0385C

Streptococcus pyogenes derived from ATCC® 19615™*

In Stock

1 Kit

In Stock

1 Kit

Details


Biosafety Level: 2

20 pellets of a microorganism delivering less than 100 CFU per 0.1 mL and 10 vials [2.0 mL ea] of hydrating fluid. Following the dilution step, EZ-CFU™ provides over 90 inocula using the same suspension.

group A
General Information
Culture Method
Documentation
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General Information

Biosafety Level2
Product FormatEZ-CFU™
Strain Characteristicsgroup A
Test MethodGrowth Promotion Testing
Catalog number0385
TaxonomyBacteria
Industry TypePharmaceutical

Culture Method

MediaNon-selective Sheep Blood Agar
Temperature35°C
AtmosphereAerobic
Growth Time24 to 72 hours
Additional TipsNote: Streptococcus will also recover well on Columbia CNA Agar with 5% Sheep Blood.
Note: Growth of some species such as Streptococcus, Arcanobacterium and Trueperella is enhanced by enrichment of the incubation atmosphere with carbon dioxide.
Note: 5% carbon dioxide is recommended for the culture of Streptococcus pneumoniae and other streptococcal species of the viridans group.

Documents related to this product format:

Documentation

Documents related to this product format:

All Product Formats

Streptococcus pyogenes derived from ATCC® 19615™*, SKU: 0385-CRMLab Elite™ CRMDETAILS
Streptococcus pyogenes derived from ATCC® 19615™*, SKU: 0385KKWIK-STIK™ 6 PackDETAILS
Streptococcus pyogenes derived from ATCC® 19615™*, SKU: 0385LLYFO DISK™DETAILS
Streptococcus pyogenes derived from ATCC® 19615™*, SKU: 0385PKWIK-STIK™ 2 PackDETAILS
Streptococcus pyogenes derived from ATCC® 19615™*, SKU: 0385XKWIK-STIK™ PlusDETAILS
Streptococcus pyogenes derived from ATCC® 19615™*, SKU: 0385ZEZ-CFU™ One StepDETAILS
*The ATCC Licensed Derivative Emblem, the ATCC Licensed Derivative word mark and the ATCC catalog marks are trademarks of ATCC. Microbiologics, Inc. is licensed to use these trademarks and to sell products derived from ATCC® cultures. Look for the ATCC Licensed Derivative © Emblem for products derived from ATCC© cultures.