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Lab Elite™ CRM
Catalog No. 0318-CRM

Clostridium perfringens derived from ATCC® 13124™*

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Biosafety Level: 2

One self-contained device including a lyophilized microorganism pellet, reservoir of hydrating fluid and inoculating swab (KWIK-STIK™ format)
General Information
Culture Method
Documentation
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General Information

Biosafety Level2
Product FormatLab Elite™ CRM
Test MethodMedia Testing, Microbial Identification
WDCM Number00007
Catalog number0318
Standards and GuidelinesISO 11133, ISO/IEC 17025
TaxonomyBacteria
Industry TypeFood Safety, Water and Environmental

Culture Method

MediaAnaerobic Blood Agar
Temperature35°C
AtmosphereAnaerobic
Growth Time48 to 72 hours
Additional TipsNote: Tryptic Soy Agar (Soybean Casein Digest Agar) is an appropriate alternative together with an additional period (24 hours) of incubation. Clostridium species may have reduced recovery when using the alternative agars.

Documents related to this product format:

Documentation

Documents related to this product format:

All Product Formats

Clostridium perfringens derived from ATCC® 13124™*, SKU: 0318KKWIK-STIK™ 6 PackDETAILS
Clostridium perfringens derived from ATCC® 13124™*, SKU: 0318LLYFO DISK™DETAILS
Clostridium perfringens derived from ATCC® 13124™*, SKU: 0318PKWIK-STIK™ 2 PackDETAILS
*The ATCC Licensed Derivative Emblem, the ATCC Licensed Derivative word mark and the ATCC catalog marks are trademarks of ATCC. Microbiologics, Inc. is licensed to use these trademarks and to sell products derived from ATCC® cultures. Look for the ATCC Licensed Derivative © Emblem for products derived from ATCC© cultures.