Lactobacillus plantarum subsp. plantarum derived from ATCC® 14917™*

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1 Vial

Details

Biosafety Level: 1

6 lyophilized pellets of a single microorganism strain for quality control

General Information

Culture Method

General Information

Biosafety Level1

Product FormatLYFO DISK™

Test MethodFood and Food Ingredients: Enumeration of Indicator/Spoilage Microorganisms, Media Testing

Catalog number01144

Standards and GuidelinesU.S. Department of Agriculture (USDA)

TaxonomyBacteria

Industry TypeFood Safety

Price CodeL-C

DisclaimerAs Microbiologics transitions to the EU In Vitro Diagnostic Regulation (IVDR), there will be a period of time that we will be shipping existing inventory labeled under the IVDD and new product labeled under the IVDR. These products are identical but are labeled slightly differently due to the changes in EU regulation. It is important to obtain the correct IFU for your product. For products that are labeled as CE Marked under the IVDR, the CE Mark symbol on the actual product labeling DOES include a four digit number beside it. Please use the IFU labeled “IVDR Instructions for Use: LYFO DISK and KWIK-STIK”.

Culture Method

MediaNonselective Sheep Blood Agar or Columbia CNA with Sheep Blood

Temperature35°C

Atmosphere5 to 7% Carbon Dioxide

Growth Time48 hours

Additional TipsAlternatively, the strain may be grown in MRS (Man, Rogosa, Sharpe) Broth in aerobic atmosphere for 48 hours Transfer to either Columbia CNA with Sheep Blood or Nonselective Sheep Blood Agar. Incubate at 35°C in 5 to 7% carbon dioxide for 48 hours.

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