Campylobacter coli derived from ATCC® 33559™*

2 Pack EA

In Stock

Details

Biosafety Level: 2

2 self-contained units of a single organism

General Information

Culture Method

Documentation

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General Information

Biosafety Level2

Product FormatKWIK-STIK™ 2 Pack

Test MethodFood and Food Ingredients: Pathogen Testing, Microbial Identification

WDCM Number00072

Catalog number01023

Standards and GuidelinesFDA Bacteriological Analytical Manual (BAM)

TaxonomyBacteria

Industry TypeFood Safety

Price CodeP-E

DisclaimerAs Microbiologics transitions to the EU In Vitro Diagnostic Regulation (IVDR), there will be a period of time that we will be shipping existing inventory labeled under the IVDD and new product labeled under the IVDR. These products are identical but are labeled slightly differently due to the changes in EU regulation. It is important to obtain the correct IFU for your product. For products that are labeled as CE Marked under the IVDR, the CE Mark symbol on the actual product labeling DOES include a four digit number beside it. Please use the IFU labeled “IVDR Instructions for Use: LYFO DISK and KWIK-STIK”.

Culture Method

MediaChocolate Agar

Temperature35°C

AtmosphereMicroaerophilic

Growth Time48 to 72 hours

Additional TipsNote: Do not open the inoculated agar medium petri plate for the first 48 hours.

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Documentation

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Instructions for Use

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Illustrated Instructions

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Campylobacter coli derived from ATCC® 33559™*, SKU: 01023KKWIK-STIK™ 6 PackDETAILS

Campylobacter coli derived from ATCC® 33559™*, SKU: 01023LLYFO DISK™DETAILS

*The ATCC Licensed Derivative Emblem, the ATCC Licensed Derivative word mark and the ATCC catalog marks are trademarks of ATCC. Microbiologics, Inc. is licensed to use these trademarks and to sell products derived from ATCC® cultures. Look for the ATCC Licensed Derivative © Emblem for products derived from ATCC© cultures.