Javascript is disabled on your browser.
To view this site, you must enable JavaScript or upgrade to a JavaScript-capable browser.
Blog
|
Contact Us
|
Careers
Go
Locate a Distributor
Sign In
Register
0 items
Your cart is empty
Home
Shop
Home
Shop
Back
Narrow By
10 Products
Clear All
Biosafety Level
1
2
Document Language
English
Spanish LA
false
Document Category
Technical Publications
Antibiotic/Drug Resistant Strains
Extended-Spectrum beta-lactamase (ESBL)
Industry Type
Cannabis
Clinical
Education
Food Safety
Medical Devices
Nutraceutical/Dietary Supplements
Personal Care Products/Cosmetics
Pharmaceutical
Research
Water and Environmental
See More
See Less
Product Format
EZ-Accu Shot™
EZ-Accu Shot™ Select
EZ-CFU™
EZ-CFU™ One Step
EZ-FPC™
EZ-Hydro Shot™
EZ-PEC™
EZ-SPORE™
Epower™
Epower™ CRM
KWIK-STIK™ 2 Pack
KWIK-STIK™ 6 Pack
KWIK-STIK™ Plus
LYFO DISK™
Lab Elite™ CRM
QC Sets and Panels: KWIK-STIK™
QC Sets and Panels: KWIK-STIK™ 2 Pack
QC Sets and Panels: KWIK-STIK™ 6 Pack
QC Sets and Panels: LYFO DISK™
UV-BioTAG™ Swab
UV-BioTAG™ Vial
See More
See Less
Standards and Guidelines
Environmental Protection Agency (EPA)
ISO/IEC 17025
U.S. Department of Agriculture (USDA)
U.S. Pharmacopeia (USP)
Taxonomy
Bacteria
Test Method
Antibiotic-Microbial Assays
Antimicrobial Effectiveness/Preservation Efficacy Testing
Antimicrobial Susceptibility Testing
Disinfectant Qualification Testing
Drinking Water Testing
Food and Food Ingredients: Enumeration of Indicator/Spoilage Microorganisms
Food and Food Ingredients: Pathogen Testing
Growth Promotion Testing
Media Testing
Microbial Identification
Pharmaceutical Microbial Enumeration Testing
Sterility Testing
Testing for Specified Microorganisms
See More
See Less
Document
Product
10 Products
Sort & Filter
12 per page
24 per page
48 per page
Sort by name
Sort by relevance
Narrow By
Narrowed By:
EZ-Accu Shot™
LYFO DISK™
Antibiotic-Microbial Assays
Food and Food Ingredients: Enumeration of Indicator/Spoilage Microorganisms
Clear All
Escherichia coli derived from CDC AR-0346
Log in
to see price
Food Microbiology: How to Become a Quality Control Freak
Log in
to see price
Klebsiella pneumoniae subsp. pneumoniae derived from ATCC® 13883™*
Log in
to see price
Lactobacillus plantarum subsp. plantarum derived from ATCC® 14917™*
Log in
to see price
Maintenance of Quality Control Strains
Log in
to see price
Mycobacterium smegmatis derived from ATCC® 607™*
Log in
to see price
Pour Plate Method: Best Practices
Log in
to see price
Pseudomonas aeruginosa derived from ATCC® 25619™*
Log in
to see price
Spanish - Pour Plate Methods Best Practices
Log in
to see price
The Scoop on Certified Reference Material
Log in
to see price